Lemon Meringue Pie has always been my favorite pie and my Grandmother made the very best Lemon Meringue Pie I have ever tasted. When I was a child, Lemon Meringue and Chocolate Meringue Pies were the two pies that graced the table on a regular basis. I remember walking into […]
Tag: #cookingwithauntpam
Italian Sausage Pesto Lasagna Rolls
During the summer I tend to make an overabundance of fresh pesto. If you have ever grown basil, you know that in the right climate it can flourish and produce more leaves that you will ever need. My solution for that is to make fresh pesto and put it in […]
Beautiful Basil Pesto
Pesto – So can I start by saying pesto is something that was not normally featured in traditional Southern recipes. Pesto is originally from Genoa, Italy. Pesto traces its name to the Italian word “pestare,” which means “to crush or pound.” For hundreds of years, pesto was made by pounding […]
Oh So Gooey Milk Bar Cornflake Chocolate Chip Marshmallow Cookies
If you have been to Christina Tosi’s Momofuku Milk Bar in New York City, then you know how dangerous these super sweet gooey cookies are! If you have never heard of Milk Bar’s famous cornflake chocolate chip marshmallow cookies, try this recipe and you will find out what the fuss […]
Incredible “Indian” Inspired Boiled Peanuts
Oh Lordy!!. When you say “Boiled Peanuts” can you get any more Southern? Boiled Peanuts played such a big part of my upbringing and when I eat boiled peanuts I am taken right back to my childhood. Growing up my grandparents always had a garden. They grew such a big […]
Honey Orange Glazed Salmon
I did not eat salmon growing up. Let’s be honest, growing up in the 1970’s in the South, we did not even know how to pronounce salmon no less attempt to cook it. Well unless it was in a can. I mean can salmon meant you were having salmon patties […]